Westminster Physiology academic to develop revolutionary multi-nutrient supplement
23 February 2018
The 9-month long project will be carried out in the form of a Knowledge Transfer Partnership between the University of Westminster and supplement firm Tashee Health UK, with a research enterprise commercialisation grant of £84,000 awarded to Dr Zariwala to develop the innovative supplement.
Consumers are overwhelmed by choice, particularly in view of the highly visible marketing campaigns and product endorsements. However, only a small proportion of the supplement products available are backed by sound evidence based research.
Dr Zariwala said: “The good news is that current market trends suggest that consumers are increasingly more aware of issues such as quality, potency and bioavailability of nutrients they consume as supplements.
“There is a need for supplement products that have been developed and validated scientifically and this is an exciting opportunity for me to be leading such a product development project for Tashee Ltd,” he added.
Tanya Shukla and Dr Masood Moghul from Tashee Health UK said: “Coming from a scientific background, evidence based food and supplement products have always been important to us as consumers. This is why when we had an idea to engineer one of our own such products we chose to work with the University of Westminster’s Faculty of Science and Technology and in particular Dr M. Gulrez Zariwala to help us develop our concept from an idea to a working product.”
Dr Zariwala has a research background in iron metabolism and nanotechnology based nutrient delivery and has been conducting research on developing oral nutritional supplement technologies for the past eight years. This work has been supported by research enterprise and innovation funding from the UK government and commercial partners with a focus on research innovation, product development and evidence based claims.
In a previous project Dr Zariwala assisted in the development of the UK’s top selling liquid iron supplement products now available worldwide, called Spatone® and Spatone Apple®. Following this, in another endeavour he developed a nanotechnology based innovative 'Micronutrient Delivery Platform' for targeted delivery of mineral nutrients to the gut to achieve high absorption.
Dr Zariwala has been also helping students on the Biochemistry BSc Honours and Biomedical Sciences BSc Honours courses to develop their own research project connected to iron and nutrient supplements.
About the University of Westminster:
The University of Westminster boasts a vibrant learning environment attracting more than 20,000 students from over 150 nations and we continue to invest in our future with new developments, research projects and new ideas.
We offer highly attractive practice-based courses that are independently rated as excellent, many with international recognition. Our distinguished 175-year history has meant we lead the way in many areas of research, particularly politics, media, art and design, architecture and biomedical sciences, and our position in the city of London allows us to continue to build on our close connections with leading figures and organisations in these areas as well as in the worlds of business, information technology, politics and law.
Our commitment to educating graduates for the needs of professional life attracts high quality students from within the UK and around the globe.
Internationalisation, employability and sustainability are key elements in the University of Westminster’s vision for the future and we strive to ensure the very highest standards are met and maintained.